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decrease at » decrease akt (Expand search), decrease in (Expand search), decrease of (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease at » decrease akt (Expand search), decrease in (Expand search), decrease of (Expand search)
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“...joint characteristics and functions...”
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Article
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Article
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“... prism cut samples of zucchini were processed for 5, 7.5, 10, 12.5 and 15 min with different energy...”
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Article
10
“... mastering diamond processing and color center generation via ultrashort pulses....”
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Doctoral thesis
11
Subjects:
“...Glycine max; edamame; isoflavones; oligossacharides; thermal processing...”
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Article
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“...Central auditory processing disorder...”
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Other
15
“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
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Article
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“..., since a slight decrease was registered between fresh and dehydrated fruit....”
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17
“... client s credit risk and on his/her business structure and/or potential. The profitability that the use...”
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Master thesis
18
“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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Article
19
“... pela capacidade de ver, ouvir e tocar os pacientes. Esse comportamento mostra a necessidade de fortalecer...”
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Article
20