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2
Published 2022
..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...
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Article
7
Published 2020
... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...
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Master thesis
8
Published 2007
... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...
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Article
15
Published 2023
... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...
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Doctoral thesis
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