Buscas alternativas:
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
milk decrease » will decrease (Expandir a busca), risk decreases (Expandir a busca), milk increases (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
after effect » after effects (Expandir a busca), matter effect (Expandir a busca), water effect (Expandir a busca)
Mostrando 1 - 20 resultados de 134 para a busca '(( decrease with decrease and decrease ) OR ( decrease milk decrease after effect ))~', tempo de busca: 1,42s Refinar Resultados
3
Publicado em 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Dissertação
7
Publicado em 2016
“...-free milk enhances weight loss, improves body composition, and promotes glycemic control in adults with...”
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Tese
8
Publicado em 2019
“...The objective of this study was to analyze colostrum and milk compositions of ewes kept in pasture...”
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Artigo
9
Publicado em 2021
“.... Samples of raw and pasteurized milk were inoculated with 1 CFU of each bacterium, separately and together...”
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Artigo
11
Publicado em 2015
“... decreases for calves and increases for cows during lactation period. Also, an associated effect between milk...”
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Tese
12
Publicado em 2014
“... a flavored fermented goat milk containing probiotics and assess their metabolic effect in diabetics...”
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Tese
13
Publicado em 2021
“...Semen cryopreservation is responsible for decrease the gamete fertility, due to structural and...”
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Artigo
14
Publicado em 2016
Assuntos: “...Food and nutrition education...”
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Artigo
15
Publicado em 2020
“... industry to stabilize immiscible substances, as water-oil interfaces, interacting with food matrices and...”
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Dissertação
19
Publicado em 2022
“... a propionic acid-based additive with surfactant properties can enhance proteolysis in reconstituted corn and...”
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Dissertação
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