Buscas alternativas:
air processing » dairy processing (Expandir a busca), stir processing (Expandir a busca), bait processing (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease air » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease hiv (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
air processing » dairy processing (Expandir a busca), stir processing (Expandir a busca), bait processing (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
with decrease » with decreased (Expandir a busca), with deceased (Expandir a busca), with increase (Expandir a busca)
decrease air » decrease in (Expandir a busca), decrease and (Expandir a busca), decrease hiv (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
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“... in air with absorbed dose of 100 kGy was not affected by the radiation process with improvement of 123...”
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Artigo
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“... diferenciada dos restantes, pela sua especificidade. Abstract: The Portuguese Air Force (PtAF) has done great...”
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Outros
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“... diferenciada dos restantes, pela sua especificidade. Abstract: The Portuguese Air Force (PtAF) has done great...”
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Outros
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...”Acessar documento
Dissertação
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“... tomatoes were carried out in a stove with air circulation and a convective dryer with trays, at two levels...”
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Dissertação
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“... decrease the quality of the bean, regarding titratable acidity and its balance with sweetness (sucrose...”
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Dissertação
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“... size of these ceramic bodies was found to decrease with increasing the aluminium fraction, whereas...”
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Dissertação
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