Mostrando 1 - 20 resultados de 31 para a busca '(( decrease will increase food processes ) OR ( decrease of decrease and decrease ))~', tempo de busca: 1,25s Refinar Resultados
1
Publicado em 2021
Assuntos: ...food...
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Artigo de conferência
2
Publicado em 2016
... resulted in a decrease in triglyceride levels in the digestive gland, and after 12 days, these lipid...
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Artigo
4
Publicado em 2008
... feedstocks - mainly sugar cane, starchy materials and lignocellulosic biomass) has led to the increase in the...
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6
Publicado em 2018
... peptides, which are of great interest to food and nutraceutical industries. The aim of this study was...
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Artigo
7
Publicado em 2024
..., but it favored an increase in obstetric violence and contributed to the rise in elective cesarean...
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Artigo
9
Publicado em 2014
... of nine litter traits, we show that preference increases with increasing nitrogen and calcium contents and...
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Artigo
10
Publicado em 2022
.... The confirmation of the decrease of allergenicity will be carried out by immunoblotting and ELISA...
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11
Publicado em 2021
..., increases food waste. As an alternative, active materials have emerged, i.e., materials capable...
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Dissertação
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