Buscas alternativas:
decrease sucrose » decreases glucose (Expandir a busca), decreases ros (Expandir a busca), decrease income (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease will » decrease with (Expandir a busca), decrease cell (Expandir a busca), decrease il (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease sucrose » decreases glucose (Expandir a busca), decreases ros (Expandir a busca), decrease income (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease will » decrease with (Expandir a busca), decrease cell (Expandir a busca), decrease il (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
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“... of insulin resistance and hypertension in and HSu models and that this effect was related to a decrease...”
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“...The effect of two extraction methods of pomegranate juice on its quality and stability was...”
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“..., in most of the samples a progressive decrease during storage, however, in all cases, the obtained values...”
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“..., in most of the samples a progressive decrease during storage, however, in all cases, the obtained values...”
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“... processed using varying concentrations of sucrose (5, 10 and 15%) and mango pulp (4, 5 and 6%). Each type...”
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“... 12-methacryloyloxydodecylpyridinium bromide (MDPB) in its primer, which has shown antimicrobial activity. However, its bactericidal effect...”
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“... 12-methacryloyloxydodecylpyridinium bromide (MDPB) in its primer, which has shown antimicrobial activity. However, its bactericidal effect...”
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“... shellfish analogs. The protective effect that two cryoprotectant mixtures exerted during freezing and frozen...”
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“... not decrease during a quick simulation of the passage of the apple cubes through the gastro-intestinal...”
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“... of carbohydrate employed during in vitro culture did not decrease the photosynthetic apparatus performance...”
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“... reduction. Furthermore, RS displayed a superior fructose (+802%), glucose (+119%) and sucrose (+17.91...”
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“... preservation, to control bioactive compounds stability and controlled release during processing/storage...”
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