Showing 1 - 16 results of 16 for search '(( decrease will decrease their processing ) OR ( increase food decrease the decrease ))~', query time: 0.98s Refine Results
2
Published 2022
.... The confirmation of the decrease of allergenicity will be carried out by immunoblotting and ELISA...
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3
Published 2008
... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...
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4
Published 2007
... amount of ingested food increases in an allometric way according to the body length of the organism. This...
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Master thesis
6
Published 2024
..., but it favored an increase in obstetric violence and contributed to the rise in elective cesarean...
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Article
7
Published 2009
.... On the other hand, processing alters the food matrix, promoting the increase of the bioavailability...
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Article
8
Published 2021
..., a strategy that will not only decrease the environmental footprint of this sector, but also contribute to the...
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Master thesis
9
Published 2020
... for food, industrial and other purposes, is a product extracted from the fruits of the palm, from the humid...
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Master thesis
12
Published 2024
... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...
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