Showing 1 - 20 results of 33 for search '(( decrease will decrease the decrease ) OR ( decrease food decrease of effective ))~', query time: 0.92s Refine Results
1
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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4
Published 2019
... the decrease in export of algal detritus (Notman et al., 2016). More shores will become dominated...
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5
Published 2022
.... The confirmation of the decrease of allergenicity will be carried out by immunoblotting and ELISA...
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6
Published 2008
... lactis ATCC 11454. The importance of nisin as an effective preservative is the fact that its spectrum...
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9
Published 2014
... we hypothesize that: I) adults of T. rendalli will decrease the phytoplankton biomass and composition through...
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Article
13
... decrease in expression of Trx R-1 and Trx T genes, which were increased in the PQ group. Pre-treatment with...
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Doctoral thesis
16
Published 2016
...Despite of the nutritional value, fish is one food with high chemistry instability and short shelf...
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Master thesis
18
Published 2017
... exposed to different concentrations of açaí extract during 72h. Using the most anti-inflammatory effective...
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Doctoral thesis
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