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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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2
“... of swine production in Brazil based on life cycle assessment, comparing four manure management systems...”
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Article
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“..., a strategy that will not only decrease the environmental footprint of this sector, but also contribute to the...”
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Master thesis
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“... adverse health consequences throughout the life-course. Our aim was to estimate worldwide trends in mean...”
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Article
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“... (Food and Nutrition Research Institute, Philippines)*; Vincenzo Capuano (Cardiologia di Mercato...”
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Article
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“... University, Adelaide, South Australia, Australia/NCD Risk Factor Collaboration Imelda A. Agdeppa Food and...”
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Article
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“....hbsc.org. Parts of this material are based on data and information provided by the Canadian institute for Health...”
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Article
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“... challenges to meet human food security needs at 2050. Unsustainable practices based on intensive soil tillage...”
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Book
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“... challenges to meet human food security needs at 2050. Unsustainable practices based on intensive soil tillage...”
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