Search alternatives:
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
1
2
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
4
5
“... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
6
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
7
8
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
Access document
Access document
Article
9
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
11
12
“... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...”
Access document
Access document
Article
13
14
15
16
17
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
Access document
Access document
Article
18
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
Access document
Access document
Article
19
20
“... implementations. The inappropriate processing and disposal of this e-waste, containing rare-earth elements (REEs...”
Access document
Access document
Article