Showing 1 - 20 results of 70 for search '(( decrease will decrease food processadas ) OR ( decrease can decrease in decrease ))~', query time: 0.99s Refine Results
1
Published 2017
... is one of the most common mechanisms of degradation of foodstuffs and it can alter food texture and...
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5
...-ótimos durante o processo de cultivo. Este trabalho teve como objetivos: i) identificar os biomarcadores...
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Master thesis
7
Published 2019
... the decrease in export of algal detritus (Notman et al., 2016). More shores will become dominated...
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11
Published 2017
... N availability. The soil moisture and oxygen amount interfere on nitrogen dynamics, thus can enhance loss process...
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Doctoral thesis
14
Published 2008
... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...
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15
Published 2007
... of increased temperature, hardness, alkalinity, pH and food concentration will be tested. This study identified...
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Master thesis
16
... introduction in the food web. The activity of plant roots and associated microbes can alter the physical and...
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Master thesis
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