“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)

“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
Access document (1)
Access document (2)

“...The decarbonization of the Portuguese electricity system, currently around 50% renewable-based...”
Access document

Subjects: “...Decrease in meat consuption...”
Access document

“... to investigate the reproductive system of three Hymenaea courbaril L. species populations. Different selfing...”
Access document

“... continuous grazing system in the wet-dry transition period. In experiment (exp) 1, the liveweight (LW) gain...”
Access document (1)
Access document (2)

Subjects: “...Food Guide...”
Access document

“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
Access document

Subjects: “...Food packaging...”
Access document

“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
Access document

“..., pregnancy success, and live births. The studies demonstrate that the replacing the air filtration system...”
Access document

“...This study was carried out to evaluate the influence of food storage under low temperature...”
Access document

Subjects: “...Food Industry...”
Access document

Subjects: “...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
Access document

Subjects: “...síndrome de Prader Willi...”
Access document

Subjects: “...food...”
Access document

Access document

“... Fourier transform infrared spectroscopy. About the physical characteristics, it will be observed that...”
Access document

Subjects: “...Food contamination...”
Access document

“... degradation of the myoelectric signal that usually leads to a decrease in the classification accuracy of the...”
Access document