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decrease using » decrease during (Expand search), decrease owing (Expand search), decreases during (Expand search)
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of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease using » decrease during (Expand search), decrease owing (Expand search), decreases during (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
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“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Article
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“...-transposed three-phase transmission line decomposed in its exact modes by using two transformation matrices...”
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Conference object
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“... work with different types of statistical tables, using elements of the ontosemiotic approach. This...”
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Article
7
“...Street monitoring can be used as an excellent tool to decrease the number of incidents...”
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“... as necessidades actuais, torna-se relevante desenvolver estudos adicionais. O objectivo deste trabalho...”
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Master thesis
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“... a point cloud decreases the computational effort involved in 3D object identification while increasing its...”
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Master thesis
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
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“... an electrically neutral object be an electrically charged object. There are three ways to do it: charging...”
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“...This study was carried out to evaluate the influence of food storage under low temperature...”
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Article