“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
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Subjects: “...Decrease in meat consuption...”
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Subjects: “...Basel...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“..., the CoCos will not have any effect on the ROE in the long term. It is difficult to draw any...”
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Subjects: “...Basel accords...”
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Subjects: “...Food Guide...”
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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Subjects: “...Food packaging...”
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“... proper guidelines for the correct management of his disease. Therefore, you will not know how to act...”
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“... could be the mechanism inducing potential reductions in N2O fluxes. In Ferralsol, decreases...”
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“...This study was carried out to evaluate the influence of food storage under low temperature...”
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Subjects: “...Food Industry...”
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Subjects: “...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
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Subjects: “...síndrome de Prader Willi...”
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Subjects: “...food...”
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“... Fourier transform infrared spectroscopy. About the physical characteristics, it will be observed that...”
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Subjects: “...Food contamination...”
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