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energy processing » sensory processing (Expand search)
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“... strain-to-failure. In general, the longitudinal stiffness of flax fibre composites decreases...”
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Report
12
“...A(A361P) is necessary and sufficient to decrease penicillin susceptibility in the strain Pen6ΔmurMN, but...”
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Master thesis
13
“... of moisture and spawn rate. The strain of F. velutipes LPB 01 was adapted for a coffee husk extract medium...”
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Article
14
“... formation by each S. aureus strain, a decrease was observed when these strains were in contact with 150 ppm...”
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Article
15
“... pH (2.5–6.0) on D-values (decimal reduction time) of Alicyclobacillus acidoterrestris (type strain, NCIMB 13137) spores...”
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Article
16
“... positive for killer activity against a Saccharomyces cerevisiae W303 sensitive strain. Sensitivity...”
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Article
17
“... to be used efficiently for seven cycles consecutively without any decrease in their efficiency....”
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Article
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“... to completely inhibiting parasitemia as high as 11.2% without any decrease in its therapeutic index when...”
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Article
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“..., related to stability, energy consumption and energy cost. This study will consider two types...”
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Master thesis
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