Showing 1 - 20 results of 531 for search '(( decrease will decrease during increased ) OR ( decrease not decrease meat processing ))*', query time: 0.84s Refine Results
1
Published 2016
... rotation elastic bands, of different levels of stiffness, will decrease rearfoot eversion during walking...
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4
Published 2023
... dissimilarities between sampling periods were not significant in the transitional forests. Community body size...
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9
Published 2019
... stressors such as increased temperature. Investigating the impacts of such combination of conditions will...
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10
... should be implemented as soon as possible in life, preferably starting during pregnancy. Programs should...
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11
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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13
Published 2015
... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...
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15
Published 1980
... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...
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17
Published 2023
... during development. We observed increased CX3CR1 expression in microglia, whereas Sirp and CD200r were...
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18
... by an increased number of immature T lymphocytes (CD2+CD3-), a decrease of T virgin lymphocytes...
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19
Published 2024
...Ocean acidification (OA) is expected to decrease the strength of bivalves' shells, especially...
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20
Published 2022
... by various chemotherapy regimens with consequent increased lipolysis, decreased de novo lipogenesis and...
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