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wheat processing » heat processing (Expand search), threat processing (Expand search), meat processing (Expand search)
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“...Abstract Protein enrichment of bakery products not only improves protein ingestion, but also...”
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Article
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“... should be implemented as soon as possible in life, preferably starting during pregnancy. Programs should...”
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“... in liver, heart and gill protein synthesis, but only a 30% decrease in brain protein synthesis. During...”
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Article
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“... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...”
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“... commercialization, due to its high perishability, and through its processing, where there is generation of residues...”
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Master thesis
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“... conducted in order to improve its processing and the use of new materials for partial or total replacement...”
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Master thesis
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“... in bakery products processing such as gluten free cookie, because it does not contam this protein fraction...”
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Doctoral thesis
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