Mostrando 1 - 20 resultados de 1.557 para a busca '(( decrease will decrease decrease processes ) OR ( decrease not decrease the sensory ))*', tempo de busca: 1,21s Refinar Resultados
1
Publicado em 2019
... processes and socioeconomic activities in the basin dependent on this species....
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Artigo
2
Publicado em 2018
... observed in the Oro Wari’ Language (Pacaa Nova, Txapakura family). We will show two valence-increasing...
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Artigo
3
Publicado em 2019
... alterations mainly in relation to their reproductive processes. Based on that, we evaluated the effects...
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Artigo
4
Publicado em 2021
... with time lag since the road construction may not be sufficient to detect a clear genetic signal...
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Artigo de conferência
5
Publicado em 2017
... consumption was potentially the result of controlled decreases in the energy demanding processes of both...
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Artigo
6
Publicado em 2016
... and texture), and the decrease in Na content was approximately 55 %. Although no significant...
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Artigo
7
Publicado em 2024
... composition and sensory attributes. We observed a linear increase in the incorporation of the coating as the...
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Artigo
8
Publicado em 2017
...Background: Quantitative sensory testing (QST) is a promising method for assessing the mechanisms...
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Dissertação
10
Publicado em 2018
.... However, despite the sometimes high removal efficiencies attained, these processes are generally not cost...
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12
Publicado em 1991
... time to 1/3. A decrease in natural cooked bean odor and appearence of off-odor, was noticed. The...
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Artigo
13
... content. The present study sought to perform a centesimal, mineral, microbiological and sensory...
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Artigo
14
...% de amêndoa de baru e 17.5% de avelã (P2) obtiveram as maiores notas para aparência e textura. Conclui...
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Artigo
16
Publicado em 2022
... of the system, methods, and instruments will be applied to improve picking and restocking processes...
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Artigo
17
Publicado em 2013
... elevated pressure. The adsorbing material, is regenerated by a sequential decrease in pressure before the...
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18
Publicado em 2021
.... The color parameters did not show a particular trend throughout the test, except in the case...
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Dissertação
19
Publicado em 2018
..., resulted in a decrease in bitterness and an improvement in the overall evaluation and flavor. Escherichia...
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Artigo
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