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“... handling of short-term variability, the implementation decreases the systematic light-curve variations and...”
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“...Luminescent polymers are commonly employed in light-emitting displays because of their good...”
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The ANATOMICAL, PHYSICAL, AND COLORIMETRIC ANALYSIS OF Gordonia fruticosa AND Vochysia ferruginea...
“...Background: This study evaluates the anatomical, physical, and colorimetric properties of Gordonia...”Access document
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“... (HRmax) and the walking distance in the shuttle walking test. Smokers showed an increase in the levels...”
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“... score and 6 minute Walking Distance. VD (+) group had a statistically significant decrease of NT-pro...”
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14
“... a significant decrease in all fined wines when compared to the unfined wine. The highest decrease in colour...”
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“... phenolic composition - total phenols, flavonoid and non-flavonoid compounds, as well as the chromatic...”
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“... harmful to health of the consumer, these precipitates, leads to a decrease in the commercial acceptance...”
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18
White wine tartrate stability: comparative study of ion exchange resins versus oenological additives
“... to health of the consumer, leads to a decrease in the commercial acceptance and, consequently, to the...”Access document
19
Impact of ion exchange resin treatment on red wine sensory profile, phenolic and mineral composition
“... composition, mineral composition, chromatic and sensory characteristics. The experiment was carried out...”Access document
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“... em pacientes com AT; pelo contrário, a citocina pro-inflamatória TNF-alfa foi diminuídatanto em repouso...”
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Master thesis