Search alternatives:
decrease walking » increase walking (Expand search), decrease during (Expand search), decrease lodging (Expand search)
walking decrease » walking decreases (Expand search), warming decreases (Expand search), taping decrease (Expand search)
decrease image » decrease age (Expand search), decrease intimate (Expand search), decreases immune (Expand search)
increase food » increase blood (Expand search), increase bond (Expand search), increases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease cell » decreases cell (Expand search)
cell decrease » cells decrease (Expand search), cells decreases (Expand search), will decrease (Expand search)
Showing 1 - 20 results of 383 for search '(( decrease walking decrease image processing ) OR ( increase food decrease cell decrease ))*', query time: 0.86s Refine Results
1
Published 2012
“... GI50 concentration induced a G1 cell cycle arrest, with a concomitant decrease in the percentage of cells in the...”
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Article
3
Published 2013
“.... There was also an increase in the potassium transport and decrease in water transport, evidencing the...”
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Doctoral thesis
4
Published 2013
“...Background/Aims: Kidney abnormalities are one of the main chronic complications of sickle cell...”
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Article
5
Published 2018
“... caused a decrease in pro-caspase 3 and an increase in p53 levels. This study emphasizes the relevance...”
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Article
7
Published 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
9
by Pita, T
Published 2013
“... UE-ME3, causing a decrease in the biomass produced along 72 h, as well as cell viability from 24 h of assay...”
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Conference object
10
by Pita, T
Published 2014
“... that lindane inhibited cell growth of S. cerevisiae UE-ME3, causing a decrease in the biomass produced...”
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11
Published 2016
Subjects: “...Food Technology...”
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Article
17
Published 2021
“... has a role in cell proliferation and motility, and its consumption may increase along with age, mainly...”
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Article
19
Published 2016
“...With the increase in demand for fish and the decrease in supply coming from the extractive...”
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Master thesis
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