Showing 1 - 20 results of 2,988 for search '(( decrease via decrease decrease processes ) OR ( decrease and decrease food effect ))*', query time: 0.85s Refine Results
1
... histopathological processes such as neutrophil infiltration, changes in cytoarchitecture, and necrosis...
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2
Published 2015
... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...
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3
Published 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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4
Published 2021
...We analyzed the effect of obesity on daily physical activity (DPA) and on light-intensity physical...
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5
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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8
Published 2009
... the nutritional effect on bone and cartilage development. To better understand the effect of diet...
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9
Published 2020
...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...
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11
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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12
Published 2021
...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...
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13
Published 2021
Subjects: ...Ultrasound. Food preservation. Pasteurization. Cloudy....
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14
Published 2014
Subjects: ...Food advertisement...
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15
Published 2021
... of microorganisms on the sustainability and food safety indicators of three commercial farms that use probiotic and...
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18
Published 2022
... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...
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