Search alternatives:
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » the decrease (Expand search), or decrease (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
milk patterns » risk patterns (Expand search), sink patterns (Expand search), mark patterns (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 42 for search '(( decrease urea decrease toc decrease ) OR ( decrease during decrease milk patterns ))*', query time: 0.95s Refine Results
2
Published 2020
“...We aimed to evaluate the impact of milking management practices on milk quality though somatic cell...”
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Article
4
Published 2017
“...ABSTRACT: We assessed the impact of organic N sources on total organic carbon (TOC), particulate...”
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5
Published 2021
“... E2 (PGE2), capacidade anti-oxidante total (TAC), capacidade oxidante total (TOC), malonaldeídeo (MAD...”
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Doctoral thesis
6
Published 2022
“..., nitrogen supplementation by the addition of urea and phosphorus by the addition of potassium phosphate are...”
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Master thesis
9
Published 2007
“... decrease in milk production in dairy cows. In the Northern hemisphere, where the disease is classically...”
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Article
11
Published 2017
“... in fall/winter. Ammonium sulfate+urea increases TOC contents at the 0–5-cm depth, but decreases them...”
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Article
12
Published 2017
“... in fall/winter. Ammonium sulfate+urea increases TOC contents at the 0–5-cm depth, but decreases them...”
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Article
13
Published 2009
“... presented a decrease in pH and an increase in the acidity less strong than the other yogurts during twenty...”
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Master thesis
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