Subjects: “...urea...”
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“... (lime-yellow pea (2018)] and velvet bean (2019), N sources (conventional urea and controlled-release...”
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“...)] and velvet bean (2019), N sources (conventional urea and controlled-release urea) and N doses (70, 100...”
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Subjects: “...extrastriate processing...”
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“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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“..., and numerous studies showed that dissociation of the native tetrameric structure into partially...”
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“..., and numerous studies showed that dissociation of the native tetrameric structure into partially...”
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Subjects: “...organic-matter processing...”
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Subjects: “...food processing...”
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Subjects: “...Protein Processing, Post-Translational...”
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“.... The results showed that biomass, levels of reactive oxygen species and glutathione reductase activity...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Subjects: “...mass decrease...”
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“... by the linear reduction in dry matter intake. Except for the concentrations of milk protein and urea...”
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Subjects: “...Signal processing...”
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Subjects: “...Decrease of environmental impact...”
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“... repetition and personal relevance and found that message repetition increased analytic processing...”
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