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Mostrando 1 - 20 resultados de 187 para a busca '(( decrease urea decrease that decrease ) OR ( decrease on decrease and effects ))~', tempo de busca: 1,04s Refinar Resultados
2
Publicado em 2011
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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Artigo
3
Publicado em 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Artigo
4
Publicado em 2015
“... that in milk urea N is explained by decreased crude protein intake. No treatment effects were observed...”
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Artigo
5
Publicado em 2018
“...Effects of daily or every three days supplementation with protein or protein and starch on intake...”
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Tese
6
Publicado em 2024
“..., freezing point, and milk urea nitrogen (MUN) levels. After milking, blood was collected by puncturing the...”
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Artigo
7
Publicado em 2024
“..., freezing point, and milk urea nitrogen (MUN) levels. After milking, blood was collected by puncturing the...”
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Artigo
8
Publicado em 2017
“... serum urea compared to daughters of supplemented dams. It was concluded that supplementation of cows...”
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Tese
10
Publicado em 2001
“... extracts but lyophilization retarded this decrease; β- and αs-casein breakdown generally increased with...”
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Artigo
12
Publicado em 2012
“... by HPLC-DAD and proteins profile were analyzed by FPLC, SDS-PAGE and Urea-PAGE. An immediate decrease...”
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13
Publicado em 2020
“... diseases that were controlled with anti-protozoals and antibiotics. Greater numbers of red blood cells were...”
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Artigo
14
Publicado em 2015
“... particles with urea-formaldehyde binder resin, and b) as an aqueous solution, added at different times...”
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Livro
16
Publicado em 2014
“...Aimed to evaluate the effects of adding wheat bran and urea on the aerobic stability of silage...”
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Trabalho de conclusão de curso
18
Publicado em 2016
“...Two trials were conducted to evaluate the effects of silage crop and levels of dietary crude...”
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Artigo
19
Publicado em 2017
“...Foram conduzidos três experimentos com o objetivo de estudar o efeito da ureia na fermentação...”
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20
Publicado em 2016
“...A ureia constitui a principal fonte de nitrogênio (N) na agricultura. No entanto, apresenta perdas...”
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