Showing 1 - 20 results of 669 for search '(( decrease urea decrease risk decrease ) OR ( decrease can increase 1 processing ))*', query time: 0.80s Refine Results
1
Published 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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2
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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4
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7
Published 2004
... increase (Cacioppo & Petty, 1989) or decrease (Garcia–Marques & Mackie, 2001) analytic (systematic...
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9
Published 2022
...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...
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10
Published 2016
... sensory processing and learning while preventing pro-active interference when task demands are high...
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12
Published 2013
..., aos custos elevados de complexos enzimáticos comerciais. No processamento de cana convencional, cerca...
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Doctoral thesis
14
Published 2012
Subjects: ...Caldo de cana...
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Master thesis
18
Published 2010
... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...
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19
... dorzolamide hydrochloride. They are all agents that can decrease intraocular pressure (IOP) in open-angle...
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20
... resistant starch content, even with a decrease in the content after this processing; they also showed more...
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