Mostrando 1 - 20 resultados de 1.138 para a busca '(( decrease urea decrease low decrease ) OR ( decrease the increase during processing ))*', tempo de busca: 0,78s Refinar Resultados
3
4
Publicado em 2022
... levels of N fertilization. The use of cover crops and efficient fertilizers can increase N stock in the...
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Artigo
7
Publicado em 2011
... of subclinical ketosis was 24% during the period. An ascendant curve of cholesterol and glucose was observed from...
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Artigo
8
Publicado em 2011
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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Artigo
10
Publicado em 2018
... carotenoids in the human diet, but it is a highly perishable crop. To increase its industrial application...
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Artigo
11
Publicado em 2018
.... Tukey’s test (p<0.05) was used for comparison between means. The increase in yellow sweet potato flour...
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Artigo
13
Publicado em 2011
... volatilization increased with increases in soil pH, temperature and N rate and was lower at the lowest (5 %) and...
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Artigo
14
Publicado em 2022
Assuntos: ...Signal processing...
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Artigo
15
por Silva, H.
Publicado em 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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Artigo
16
Publicado em 2000
... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...
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Artigo
17
Publicado em 2022
... if P&lt;0.05 and marginally significant if 0.05≤P&lt;0.1. During the nursery period (21 to 62 days old), pigs...
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Artigo
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