Showing 1 - 20 results of 1,699 for search '(( decrease urea decrease low decrease ) OR ( decrease in decrease during processing ))*', query time: 0.92s Refine Results
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... crops on cotton growth, yield and fiber quality remains unknown, especially in sandy soils with low...
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4
...ABSTRACT Sandy soil often has low nitrogen (N) stock. Thus, crops grown in sandy soil rely on high...
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9
Published 2011
... in significant higher concentrations of cholesterol, BHBA, urea, AST and lower values of glycemia. This...
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10
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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11
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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14
... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...
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17
Published 2019
... characteristics of Cantaloupe melon juice, during refrigerated storage. Juice was inoculated with Listeria innocua...
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18
...BACKGROUND: Older adults require special attention during cognitive-motor tasks since automatic...
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20
Published 2011
... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...
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