Showing 1 - 20 results of 134 for search '(( decrease urea decrease decrease processes ) OR ( sweet changes decrease decrease after ))*', query time: 0.70s Refine Results
2
Published 2018
..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...
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3
Published 2018
... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...
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7
Published 2012
..., antioxidant enzyme activities, nutrient absorption, and anatomical changes in sweet potato (Ipomoea batatas...
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10
Published 2006
... sensory properties change significantly after long periods of conservation....
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13
Published 2023
...Among the beneficial properties of yerba mate, it has been proven that it produces a decrease...
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14
..., we investigate the potential changes in the distribution of glomerular diseases after a period of important...
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15
Published 2017
..., we investigate the potential changes in the distribution of glomerular diseases after a period of important...
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17
18
Published 2005
...-aestivation in this teleost. Decrease of ammonia and increase of renal urea synthesis after 45 days of semi...
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19
Published 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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20
Published 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
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