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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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an decrease » and decrease (Expand search), can decrease (Expand search), any decrease (Expand search)
seeds an » seeds and (Expand search), seeds at (Expand search), seeds _ (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » the decrease (Expand search), or decrease (Expand search), urea release (Expand search)
an decrease » and decrease (Expand search), can decrease (Expand search), any decrease (Expand search)
seeds an » seeds and (Expand search), seeds at (Expand search), seeds _ (Expand search)
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“... (11%), 60 days after seeds storage, and decrease at 120 days, with no positive influence of the other treatments...”
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“... the greatest contribution to the maintenance of the physiological quality of the seeds after...”
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“...Mechanical damage is one of the most important factors in the soybean seeds quality decrease. This...”
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“... can affect ecosystem processes and cause changes in ecosystem services (ESs) and disservices (EDs...”
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“... a decrease in germination and in the germination speed index, especially in the seeds from stage 5. The plant...”
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“... evaluation of the physiological quality of the Brazilian nut seeds (Bertholletia excelsa Humb. & Bompl...”
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“...ABSTRACT Snapdragon (Anthirrhinum majus L.) is an ornamental plant propagated by seeds and usually...”
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“... a decrease in germination and in the germination speed index, especially in the seeds from stage 5. The plant...”
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“... quantified by counting the number of attacked seeds after seedling germination. The observed results showed...”
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“... for several years the seeds at -20ºC did not seem to decrease BCO activity and suggests that the variation...”
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“... 60 imbibition hours and the root protrusion reached 94.4% after 192 imbibition hours. Cagaita seeds did not...”
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