Showing 1 - 20 results of 404 for search '(( decrease urea decrease decrease processes ) OR ( cooling the decrease decrease after ))*', query time: 0.99s Refine Results
1
Published 2017
... to 1) NS = cooling of the muscle in the carcass for 24 hours in a cold room at 4°C; or 2) CS = rapid cooling, in ice...
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2
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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3
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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10
Published 2018
... on the refrigerator at 5°C in clean ziplock bags during a 30 day period. On days 2, 4, 7, 14 and 21 after...
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11
13
Published 2021
... to be compromised, as the effects of this heat stress, the sows decrease the food intake and consequently decrease...
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17
... microstructure with good strength and toughness by continuous cooling after forging without the need of further...
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18
Published 2020
...Abstract The use of continuous cooling bainitic steels can provide a more energy efficient...
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19
Published 2020
...The use of continuous cooling bainitic steels can provide a more energy efficient manufacturing...
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