Showing 1 - 20 results of 114 for search '(( decrease urea decrease decrease processes ) OR ( broiler meat decrease decrease after ))*', query time: 0.67s Refine Results
4
Published 2022
Subjects: ...broiler meat; foodborne pathogen; food safety; reduction kinetics...
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10
Published 2023
... 67%, respectively. After the digestibility test, the effects of IER on performance, carcass and meat yield were...
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11
Published 2023
... no differences were found in terms of carcass or meat yield. A linear decrease in the percentage of abdominal fat...
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