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cost processing » post processing (Expandir a busca), coat processing (Expandir a busca), fast processing (Expandir a busca)
decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » urea increases (Expandir a busca), the decrease (Expandir a busca), or decrease (Expandir a busca)
decrease cost » decrease costs (Expandir a busca), decreases post (Expandir a busca), decreasing cost (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
milk decrease » will decrease (Expandir a busca), milk increases (Expandir a busca), risk decreases (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 916 para a busca '(( decrease urea decrease cost processing ) OR ( decrease at decrease milk decrease ))*', tempo de busca: 0,76s Refinar Resultados
4
Publicado em 2011
“... evaluated at the same periods and milk yield was recorded at 2nd, 4th, 5th, 6th, 7th, and 8th weeks...”
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Artigo
5
Publicado em 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Artigo
6
Publicado em 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Artigo
7
Publicado em 2020
“...This study investigated the foaming properties of the suspension of milk proteins with...”
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Dissertação
10
Publicado em 2013
“... promote de decrease on the milk production and changes in its centesimal composition, physical-chemical...”
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Artigo
12
Publicado em 2016
“...A ureia constitui a principal fonte de nitrogênio (N) na agricultura. No entanto, apresenta perdas...”
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Tese
14
Publicado em 2016
Assuntos: “...hypersensitivity to milk/diagnosis...”
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Artigo
15
Publicado em 2011
“... milk offered. Objectives: Determine viscosity variations of untreated human and pasteurized milk...”
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Artigo
17
Publicado em 2011
“...The measurement of pH in milk is one of the most important and frequent procedures performed...”
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Artigo
18
Publicado em 2020
“... objective of the first trial was to verify the efficacy of whole and semi-skimmed UHT milk compared to skim...”
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Artigo
19
Publicado em 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Dissertação
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