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decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » urea increases (Expandir a busca), or decrease (Expandir a busca), urea release (Expandir a busca)
at processing » meat processing (Expandir a busca), heat processing (Expandir a busca), wet processing (Expandir a busca)
decrease any » decrease and (Expandir a busca), decreases and (Expandir a busca), decreased and (Expandir a busca)
any decrease » and decrease (Expandir a busca), can decrease (Expandir a busca), may decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
Mostrando 1 - 20 resultados de 2.105 para a busca '(( decrease urea decrease any decrease ) OR ( decrease the decrease at processing ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 2011
“... the 1st to the 8th week of lactation, while any tendency was observed with BHBA and NEFA, although...”
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3
Publicado em 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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4
Publicado em 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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7
Publicado em 2009
Assuntos: “...Decrease of environmental impact...”
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Dissertação
10
Publicado em 2019
Assuntos: “...High pressure processing...”
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Dissertação
11
Publicado em 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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12
Publicado em 2015
“... a protected geographical indication for peach), as a homemade process without quality and safety control. The...”
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15
Publicado em 2017
“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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18
Publicado em 1994
“... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...”
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20
Publicado em 2011
“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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