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and processing » food processing (Expand search)
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Showing 1 - 20 results of 54 for search '(( decrease urea decrease and processing ) OR ( decrease strain decrease burden decrease ))*', query time: 0.84s Refine Results
1
Published 2016
“...A ureia constitui a principal fonte de nitrogênio (N) na agricultura. No entanto, apresenta perdas...”
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Doctoral thesis
8
Published 2020
“... a decrease in matrix production were observed. For instance, single-strain biofilms produced an average...”
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Article
10
Published 2020
“... a decrease in matrix production were observed. For instance, single-strain biofilms produced an average...”
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Article
11
Published 2022
“...Bacterial colonization of indwelling medical devices poses a danger to the patient and...”
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Article
12
Published 2024
“... decrease results in an increase in the burden of chronic diseases and the strain on health systems. The aim...”
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Article
14
Published 2001
“... de milho (moagem fina (1,5mm) x floculação (300g/l) e 2 fontes protéicas (farelo de soja x uréia...”
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Master thesis
15
Published 2022
“...LA/P/0140/2020 of the Associate Laboratory Institute for Health and Bioeconomy-i4HB, the project...”
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Article
16
Published 2018
“... colorraphy. Were collected for serum urea, creatinine and CRP dosages and the colonic segments were studied...”
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Article
17
Published 2017
“... a virulent C. albicans strain. In vivo assays demonstrated a significant decrease of fungal burden in local...”
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Article
18
Published 2011
“... of industrial processing of babassu: farina endocarp I (FEI), flour endocarp II (FEII) and the babassu pie...”
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Master thesis
20
Published 2015
“... Arginase in mice, contributing to the increased virulence of the strain and the severity of the disease...”
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Master thesis
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