Showing 1 - 20 results of 1,772 for search '(( decrease urea decrease and decrease ) OR ( decrease with decrease food processing ))*', query time: 0.76s Refine Results
3
... crops on cotton growth, yield and fiber quality remains unknown, especially in sandy soils with low...
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5
... urea) and N doses (70, 100 and 130 kg ha-1) on N dynamics in an Oxisol (Latossolo) with sandy texture...
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8
Published 2011
... protector (Mp= Mercepton®), and energy supplement with salts of linolenic and linoleic faty acids...
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9
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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10
Published 2012
... V30M-TTR, monitoring changes in intrinsic tryptophan fluorescence at different urea and protein...
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11
Published 2012
... V30M-TTR, monitoring changes in intrinsic tryptophan fluorescence at different urea and protein...
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13
Published 2015
...-to-concentrate ratio) with corn meal and soybean meal replaced by incremental levels (i.e., 0, 5, 10, or 15% diet...
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16
Published 2005
... promoted a growing interest in these applications, especially with concern to their potentialities for food...
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17
Published 2013
... of handling and processing on levels of bacterial pathogens in foods, but it is also applicable to the...
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20
Published 2015
...-formaldehyde and melamine-urea-formaldehyde resins and several mixtures of liquefied wood with urea...
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