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Mostrando 1 - 20 resultados de 367 para a busca '(( decrease urea ((decrease the) OR (decrease of)) decrease ) OR ( decrease on decrease in that ))~', tempo de busca: 1,04s Refinar Resultados
2
Publicado em 2011
“..., which predisposes to fatty liver and ketosis. The aim of this study was to evaluate the metabolic...”
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Artigo
3
Publicado em 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Artigo
4
Publicado em 2015
“... by the linear reduction in dry matter intake. Except for the concentrations of milk protein and urea...”
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Artigo
5
Publicado em 2016
“... a maximum of 2.5 and 9 % of the total N applied, respectively. In the treatment that received urea, NBPT...”
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Artigo
6
Publicado em 2016
“... treatment that received urea, NBPT delayed the peak of volatilization by three weeks and decreased the loss...”
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Artigo
7
Publicado em 2016
“... a maximum of 2.5 and 9 % of the total N applied, respectively. In the treatment that received urea, NBPT...”
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Artigo
8
Publicado em 2012
“...We evaluated the ingestive behavior of sheep fed sugar cane ensiled with urea or calcium oxide...”
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Artigo
9
Publicado em 2018
“... by the greater salvage of the urea-N filtered in kidneys, on day 2. In other words, the changes in SUN...”
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Tese
10
Publicado em 2016
“... (creatinine and urea) as well as the decrease in hemoglobin (Hb) level versus hypoxic rats. The two agents...”
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Artigo
11
Publicado em 2016
“.... Data demonstrate that ammonium, a rich nitrogen source, decreases chronological life span (CLS) of the...”
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Artigo
12
Publicado em 2023
“... used did not change over time with the use of carprofen. However, animals that received grapiprant...”
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Artigo
13
Publicado em 2009
“...Avaliou-se o efeito de diferentes níveis de uréia na cana-de-açúcar (cana) (0,0; 0,6 e 1,2% na base...”
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Dissertação
14
Publicado em 2011
“... nitrogenada com ureia perolada e granulada na pré- semeadura do milho em sistema plantio direto...”
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Dissertação
17
Publicado em 2015
“... formaldehyde content of the resulting panels. The results showed that soy protein can contribute to decrease...”
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