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decrease treg » decrease the (Expand search), decrease their (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
decrease toc » decrease the (Expand search), decreased to (Expand search), decrease on (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at fitting » data fitting (Expand search), and fitting (Expand search), aid fitting (Expand search)
1
“... 70ºC. The drying time of araticum seed decreases with increasing temperature. Among the best models fitted...”
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3
“... performed in a Brookfield viscometer, fitting the Ostwald-de-Waele, Mizrahi-Berk, Herschel-Bulkley, and...”
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“... temperature is increased, the (002) peak intensity decreases. When the substrate temperature reaches the 500...”
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6
“... independent variable and that consist of a finite junction of local cubic polynomial regressions. Fitting and...”
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7
“... T1. The good fitting of the equilibrium data for all proteins using a first order model is consistent with...”
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“... to 0.873 water activity range. Both sorption curves show a decrease in equilibrium moisture content as the...”
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“... to 0.873 water activity range. Both sorption curves show a decrease in equilibrium moisture content as the...”
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12
“... are preferred and long term, lasting approximately 34 days and fitting a pattern of casual...”
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13
“... the temperature of 50 ºC, thus representing an important energy saving. The fitting was evaluated...”
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14
“... aimed to determine the sorption isotherms (desorption and adsorption) of Brazil nuts, fitting different...”
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15
“... performed to define the most fitting model to our data using the average information restricted maximum...”
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16
“... aimed to determine the sorption isotherms (desorption and adsorption) of Brazil nuts, fitting different...”
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“... and respective coefficients were considered, which results from fitting to the raw data obtained...”
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19
“... stallions were classified as GFA (i.e., decrease of ≤25% in TM, n = 7) or BFA (i.e., decrease...”
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