Subjects: “...meat...”
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Subjects: “...Meat product...”
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“...Abstract This research study aimed to evaluate the influence of sexual maturity on meat quality...”
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“... mature females. Sexual maturity also caused a decrease in tenderness and shorter shelf life of the meat....”
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Subjects: “...Meat quality...”
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Subjects: “...Ratos - modelo animal...”
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Subjects: “...IncF plasmids; One Health; antibiotic resistance; chicken meat; copper feed supplementation; food...”
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“... to a significant increase in the percentage of CD4+CD25+Foxp3+ regulatory T cells in the lymph nodes in a rat model...”
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Subjects: “...deer meat...”
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Subjects: “...Meat products....”
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Subjects: “...meat color...”
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Subjects: “...meat quality...”
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Subjects: “...Meat quality...”
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“... be included in the diet of feedlot lambs without any harm to meat quality....”
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“... isocaloric. The animals were slaughtered after 50 days of experiment, with 32.13 ± 5.09 kg of body weight...”
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“... be included in the diet of feedlot lambs without any harm to meat quality....”
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“... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...”
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“... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...”
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Subjects: “...Caiman Meat...”
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