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optimizing protein » optimizing protease (Expand search), optimizing process (Expand search), optimized protein (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
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protein decrease » protein increase (Expand search), protein secretases (Expand search), protein increases (Expand search)
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treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
optimizing protein » optimizing protease (Expand search), optimizing process (Expand search), optimized protein (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
protein decrease » protein increase (Expand search), protein secretases (Expand search), protein increases (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search), decrease toc (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
1
“... stover at ensiling (0%, 10%, 20%, and 40% of fresh matter). After a 100-day fermentation period, the...”
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Article
2
“...P/E (P/E ratio=20.0 mg protein kJ-1) and HighP/E (P/E ratio=21.4 mg protein kJ-1). After three weeks, fish (11.6...”
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Article
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5
6
“... retornaram para avaliação pelo menos três meses após a alta. Os pacientes tiveram porcentagens de Treg...”
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Doctoral thesis
7
“... de células Th17 e Treg, e a polarização de macrófagos. A molécula carajurona, uma das substância majoritárias...”
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Doctoral thesis
8
“...Fish and seafood products are some of the most important protein sources in human nutrition and...”
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Master thesis
9
10
“... orgânica (MO) em g/dia e g/kg de peso corporal, proteína bruta (PB), FDNcp em g/dia e g/kg peso de corporal...”
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Master thesis
11
“..., leading to a decrease in GLS1 protein levels and alterations in the exometabolome of GBM cell lines. When...”
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Master thesis
12
“.... Os componentes do leite (g/kg) - gordura, proteína, caseína, lactose e sólidos totais - não foram alterados...”
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Doctoral thesis
13
“... das populações de células Treg Foxp3+ e Foxp3- produtoras de IL-10 e o efeito de CXCL10 na polpa branca do baço...”
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14
15
“... de interagir com fármacos, proteínas e enzimas, além de otimizar propriedades como hidrofobicidade...”
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Master thesis
16
17
“... and after the first two immunotherapies with DCs there was decrease of this cellular type....”
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Master thesis
18
“... showed a high swelling ration, that decreases due to the liberation of protein from the scaffold matrix...”
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Master thesis
19
20
“... characteristic of optimizing time and thus promoting greater adherence, in addition, they are also superior...”
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Master thesis