Showing 1 - 20 results of 374 for search '(( decrease treg decrease decrease processes ) OR ( functional profiles decrease decrease after ))*', query time: 1.20s Refine Results
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... (ESDE). However, after 15 years, no studies that showed strong evidence of effectiveness in reducing the...
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2
Published 2017
Subjects: ...functional tests...
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4
Published 2018
...Abstract Hematological and biochemical profile studies help to evaluate functional changes...
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5
Published 2023
... to produce functional food ingredients with probiotic potential. The first trial evaluated the probiotic...
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6
Published 2023
... to produce functional food ingredients with probiotic potential. The first trial evaluated the probiotic...
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7
Published 2023
... to produce functional food ingredients with probiotic potential. The first trial evaluated the probiotic...
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9
Published 2022
... profile for the thermal biju bread there was a significant decrease in the PUFA content. Considering the...
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13
... phenotypic profile and the functional capacity of NK cells in the context of HTLV-1 infection. Methods: This...
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19
Published 2020
... no functional problems and that, after age 74, the most likely functionality problem will be a “MILD problem...
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20
Published 2013
...The determination of functional value of a particular food includes the discovery and...
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