Showing 1 - 20 results of 340 for search '(( decrease treg decrease decrease processes ) OR ( decrease of decrease meat after ))*', query time: 0.75s Refine Results
6
Published 2022
... was higher in leg meat after sexual maturity. In both breast and leg cuts, ether extract was higher...
Access document
Article
7
Published 2018
... meat quality of feedlot lambs using 2 types of silage, sorghum or soybean. Twenty-eight male non...
Access document (1)
Access document (2)
Article
8
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
Access document
Article
9
Published 2022
... in leg meat after sexual maturity. In both breast and leg cuts, ether extract was higher in sexually...
Access document
Article
13
Published 2016
... characteristics of meat from three muscles of Ile de France lambs fed diets containing different levels...
Access document
Article
14
... of meat from three muscles of Ile de France lambs fed diets containing different levels of glycerin...
Access document (1)
Access document (2)
Article
Export CSV Export RIS