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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search), decrease toc (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
during prato » during photo (Expand search), during pharate (Expand search), during pre (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search), decrease toc (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
during prato » during photo (Expand search), during pharate (Expand search), during pre (Expand search)
1
“... with KCl. In order to not affect the sensory properties of cheese, salting was performed using...”
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Article
2
“..., acidity and a decrease in pH. On the other hand, the cv. 'Nanica' did not respond significantly different...”
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Article
3
“..., a pectinametilesterase (PME) e poligalacturonase (PG), na polpa da banana 'Prata' durante sua maturação. A radiação...”
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Article
4
“... (PG), during maturation of 'Prata' bananas. The γ-irradiation did not affect the normal colour development...”
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Article
5
“... foi avaliar a ação do ozônio no processo de amadurecimento de bananas da variedade ‘Prata Anã’. Para avaliar...”
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Master thesis
6
7
“... for their elaboration is not very well known. The banana (Musa acuminata L.) is a fruit of universal...”
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Master thesis
8
“...). During storage, ethanol caused a decrease in the ethylene production of the fruits, but there was...”
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Doctoral thesis
9
10
11
“... for Mozzarella, a decrease in viable mesophilic aerobic count during ripening of all cheeses was observed. The...”
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Doctoral thesis
12
13
“..., nas características de crescimento e produtividade de plantas de bananeira-'Prata-anã'. O experimento...”
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Article
14
“... (n=15), e hidrofibra com prata Aquacel Ag® (n=15). Em relação à duração, o tratamento com a pele da Tilápia-do-Nilo...”
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Master thesis
15
“...The improvement of processes for wastewater treatment is fundamental for the maintenance and...”
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Bachelor thesis
16
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19
20
“... concentration of NDIP and ADIP (P < 0.05), indicating a decrease in the concentration of available protein...”
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Article