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flour processing » cloud processing (Expandir a busca), pillar processing (Expandir a busca), stir processing (Expandir a busca)
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » statins decrease (Expandir a busca), training decreases (Expandir a busca), rapidly decrease (Expandir a busca)
decrease total » decreased total (Expandir a busca), increase total (Expandir a busca), decrease fetal (Expandir a busca)
total decrease » quotas decrease (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
decrease flour » decrease food (Expandir a busca), decrease or (Expandir a busca), decreases flow (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 44 para a busca '(( decrease total decrease flour processing ) OR ( decrease akt decrease taping decrease ))*', tempo de busca: 0,99s Refinar Resultados
1
Publicado em 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Artigo
2
Publicado em 2011
“... it is consumed. This study analyzed the total and free cyanide contents during the whole processing steps...”
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Artigo
3
Publicado em 2019
“... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...”
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9
Publicado em 2011
“... of industrial processing of babassu: farina endocarp I (FEI), flour endocarp II (FEII) and the babassu pie...”
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Dissertação
10
Publicado em 2003
“...), com 9,2% de umidade, mostrou teores de proteína total de 13,9%, contra 16,2% da farinha integral. O teor de lipídeos...”
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Artigo
11
Publicado em 2013
“.... Os aminoácidos hidrofóbicos constituem 30 por cento do total de aminoácidos. Ao avaliar o efeito do hidrolisado...”
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Dissertação
12
Publicado em 2010
“... fractions generated during processing and may represent between 14% and 60% of total grains. The processing...”
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Dissertação
13
Publicado em 2012
“... that use non-traditional raw materials in partial replacement of wheat flour in its processing. Thus...”
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Dissertação
16
Publicado em 2013
“... conducted in order to improve its processing and the use of new materials for partial or total replacement...”
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Dissertação
17
Publicado em 2017
“... in the total tocopherols content, being verified the absence of these molecules in different flour...”
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18
Publicado em 2010
“... e ao ambiente. A utilização destes subprodutos diminui custos da produção, aumenta o aproveitamento total...”
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Dissertação
19
Publicado em 2017
“... use was able to decrease the sodium content in cookies. In particular, the refined melon seed flour...”
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