Mostrando 1 - 20 resultados de 312 para a busca '(( decrease total decrease akt decrease ) OR ( decrease or decrease meat processing ))*', tempo de busca: 0,71s Refinar Resultados
5
Publicado em 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Artigo
6
Publicado em 2014
... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...
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Dissertação
7
Publicado em 2025
... de sinalização EGFR/ PI3K/ AKT/ mTOR que está relacionada a processos biológicos de sobrevivência e crescimento...
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Trabalho de conclusão de curso
10
... PI3K in presence of FCL extract. On the other hand, the protein expression level of total AKT seems to be sensitive...
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Dissertação
15
Publicado em 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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Artigo
18
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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