Mostrando 1 - 20 resultados de 631 para a busca '(( decrease toc decrease the processing ) OR ( increase food decrease response decrease ))*', tempo de busca: 1,28s Refinar Resultados
1
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Artigo
2
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Artigo
3
Publicado em 2024
... isoforms of glutathione peroxidase, and a decrease in the levels of photosynthetic pigments, without...
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Dissertação
7
8
... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...
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10
Publicado em 2023
.... The physiological responses promoted by serotonin on intake control decrease when requested by acute...
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Artigo
11
Publicado em 2022
... CO2 concentration [CO2] to quantify the uncertainty in soybean yield simulations in response to these factors...
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Artigo
12
Publicado em 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Tese
14
Publicado em 2020
... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...
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Artigo
15
por Pita, T
Publicado em 2013
... UE-ME3, causing a decrease in the biomass produced along 72 h, as well as cell viability from 24 h of assay...
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Artigo de conferência
16
por Pita, T
Publicado em 2014
... and biochemically inert that accumulates along the human food chain. It is commonly used on a wide...
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17
por Silva, D
Publicado em 2025
... micronutrient-diverse meals—a Mediterranean-like meal (MdM) and a fast food-like meal (FFM)—on the autonomic...
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Artigo
20
Publicado em 2016
...To determine the metabolic response to food deprivation, cuttlefish (Sepia officinalis) juveniles...
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Artigo
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