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decrease sucrose » decreases glucose (Expandir a busca), decreases ros (Expandir a busca), decrease income (Expandir a busca)
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease toc » decrease the (Expandir a busca), decreased to (Expandir a busca), decrease on (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 286 para a busca '(( decrease toc decrease strain decrease ) OR ( decrease of decrease sucrose effect ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 2012
“... of insulin resistance and hypertension in and HSu models and that this effect was related to a decrease...”
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Artigo
3
Publicado em 2013
“.... This study assessed the effect of adding different concentrations of sucrose and non fat milk solids...”
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Artigo
4
Publicado em 2010
“... cell; inoculation on allantoidal cavity with solution of maltose, or glucose or sucrose. The data were...”
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Artigo
6
Publicado em 2015
“... in the value of dry mass, showing the effect of sucrose on the inhibition of growth....”
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Artigo de conferência
7
Publicado em 2015
“... in the value of dry mass, showing the effect of sucrose on the inhibition of growth....”
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Artigo de conferência
8
Publicado em 2015
“...Sucrose is the main sugar used in jams preparation; however his excessive consumption has been...”
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Artigo
11
Publicado em 2009
“...Adsorption equilibrium of fructose, glucose and sucrose was evaluated on sulfonated poly(styrene...”
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Artigo
12
Publicado em 2010
“...Adsorption equilibrium of fructose, glucose and sucrose was evaluated on sulfonated poly(styrene...”
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Artigo
19
Publicado em 2013
“... to evaluate the effect of the temperature in the physical-chemical and microbiological parameters...”
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20
Publicado em 2013
“... to evaluate the effect of the temperature in the physical-chemical and microbiological parameters...”
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