Buscas alternativas:
decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease order » decrease burden (Expandir a busca), decreases under (Expandir a busca), decrease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
order effect » order effects (Expandir a busca), border effect (Expandir a busca), under effect (Expandir a busca)
Mostrando 1 - 20 resultados de 350 para a busca '(( decrease toc decrease strain decrease ) OR ( decrease food decrease order effect ))*', tempo de busca: 0,81s Refinar Resultados
1
Publicado em 2015
“..., many countries have defined levels in food in order to attend health concerns. The maximum acceptable...”
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2
Publicado em 2009
“...-related diseases, the selection of an appropriate dietary protocol is a critical step in order to diminish...”
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4
Publicado em 2021
Assuntos: “...Food preferences...”
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Artigo
5
Publicado em 2015
“... by spectrophotometric method. The discoloration is first order with respect to the food colorant and the oxidants. The...”
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Artigo
9
Publicado em 2011
“...Edible coatings can be used to improve shelf life and food quality by providing effective and...”
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10
Publicado em 2020
“...Global climate change causes stresses that can limit crop productivity and threaten food production...”
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Dissertação
12
Publicado em 2019
Assuntos: “...Food Allergy...”
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Dissertação
13
Publicado em 2015
“... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...”
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Artigo
14
Publicado em 2020
“.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...”
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15
Publicado em 2020
“.... Nevertheless, HPP conditions need to be carefully optimized to avoid the expected decrease in enzymatic...”
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17
Publicado em 2015
“... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...”
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Artigo
18
Publicado em 2013
Assuntos: “...Temperature effect...”
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Dissertação
19
Publicado em 2018
Assuntos: “...Food Supplement...”
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Dissertação
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