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decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
decrease solid » decrease sod (Expand search), decrease covid (Expand search), decrease sodium (Expand search)
solid process » solid processing (Expand search), styloid process (Expand search), solving process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 197 for search '(( decrease toc decrease solid process ) OR ( decrease food decrease strain decrease ))*', query time: 0.76s Refine Results
1
Published 2014
“... to evaluate the xylanase production by an Aspergillus niger strain, using agro-industrial wastes as substrate...”
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3
Published 2005
“... or flocculating cells in continuous process in order to improve the bioprocess productivity. One of possible...”
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5
Published 2024
Subjects: “...Strain improvement...”
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6
Published 2016
“... most problematic acidic food spoilage yeast due to its remarkable intrinsic resistance to this food...”
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7
Published 2017
“... farms compared with the laboratory CF1 mouse strain. Overall, the poultry farm mice had longer survival...”
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8
Published 2020
“...Microalgae are widely used as food supplements due to their high protein content, essential fatty...”
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13
Published 2023
“... third-largest food legume produced worldwide, chickpea is mainly cultivated in developing countries...”
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Conference object
15
Published 2016
Subjects: “...Processos oxidativos avançados...”
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Master thesis
16
Published 2022
Subjects: “...broiler meat; foodborne pathogen; food safety; reduction kinetics...”
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