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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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Article
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“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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“...Two newly designed peptides, Pyr-GF and GSTLN, enhance pravastatin inhibition of 3-hydroxy-3-methyl...”
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“... northeastern sertão, proportioning shade, and food for the man and the animals. It is a tall, thorny tree with...”
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Bachelor thesis
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“... of eugenol and limonene, respectively. Therefore, its essential oils are widely used in the food, cosmetics...”
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