“...The purpose of this study was to evaluate the effect of replacing a component of the self-etch...”
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“... organic matter, and a linear decrease in neutral detergent fiber (NDF) digestibility with increasing...”
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“... other hand, replacing beef back fat with SO did not affect sensory attributes of wieners. Study results...”
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“... or as an alternative source of NPN to urea in beef cattle diets did not decrease CH4 emissions or adversely affect...”
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“... effect. The purpose of this experiment was to assess the total and partial digestibility of nutrients...”
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“...-protein nitrogen in the diet. There was a linear decrease (p < 0.05) on intake and fecal flow, as well...”
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Subjects: “...Oral pain...”
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“... (16%SH) replacing corn. Twelve Beagle dogs with ideal body condition score (BCS) (average: 5) were distributed...”
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Subjects: “...Facial pain score...”
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Subjects: “...Pain...”
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Subjects: “...Pain...”
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“.... &amp; Soares P.C. [Effect of replacement tifton hay (Cynodon spp) for castor beans hulls (Ricinus...”
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“... plasticizer having the lowest molecular weight (TEC). Plasticizing effect was also shown by decrease in the...”
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“... of up to 75% inclusion, followed by a decrease (P = 0.009), while pineapple had no significant effect on the lag phase...”
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“... (JP) as esophagus-duodenum interpositional graft, for replacing the stomach after total gastrectomy. It was...”
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“... diets is not recommended because it decreases the slaughter body weight, cold and hot carcass weight...”
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